Just a quick update today... In honoring our move toward becoming more of a traditional European-style pub, we've added Shepherd's Pie to our regular menu!
And there'll be no cheating here... we use ground lamb (not beef) and fresh-cut corn and other veggies. And for the gluten-conscious folks out there, this dish is made to be gluten free!
We plan to make Shepherd's Pie available every day we're open, but we can't exactly buy lamb at the corner market, so please accept our apologies in advance if we occasionally run short.
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